Growing and Nurturing the World’s Most Loved Restaurant Brands
The backbone of Dine Brands is our network of global franchisees.
Their success is our company’s success.
Good food, good people. That philosophy lives on in each and every Applebee's restaurant across North America and around the world. Applebee’s is one of the world’s largest casual dining chains and is operated by a 100% franchised restaurant system.
Good Vibes. Stellar Food. Badass People. Fuzzy’s is proud to be a place where people bring their dogs, party on our patios, and feel the good vibes every time they walk in.
IHOP’s mission is to spread more joy to more people every day, ultimately bringing smiles to one plate at a time in IHOP restaurants and on-the-go. For 65 years, guests have dined with IHOP as they connect over breakfast, lunch or dinner, enjoy study breaks, or grab a bite to eat before or after sporting events. IHOP is one of the world’s largest family dining restaurants, operated 100% by independent franchisees.
We are always innovating and growing.
Our appetite for creating innovative concepts for all to enjoy is always evolving.
Flip’d features an all-day menu inspired by iconic IHOP favorites to offer guests a modern and innovative spin on breakfast, lunch, and dinner. Focusing on quality, to-go, and delivery, flip’d is ready to provide a fast-casual dining experience with fresh ingredients that don’t taste like compromise.
Thrilled Cheese is a delivery-only restaurant operated through IHOP kitchens that offers a delicious new spin on grilled-cheese sandwiches. Since launching in 2022, the brand has increased lunch and dinner orders at over 50 IHOP restaurants across nine states.
Super Mega Dilla takes quesadillas off the appetizer menu and into the spotlight where they belong. Inspired by the latest social trend of folding quesadillas in fun ways, the delivery-only restaurant has been using IHOP kitchens since 2022 to serve delicious food.